Bobbie's
Salads & Sides

Dill Pickle Pasta Salad

For the pickle lovers — tangy, creamy and full of fresh dill.

Dill Pickle Pasta Salad, shown as a serving suggestion
Serving inspiration — Bobbie's own finished-dish photo will replace this when available.
VegetarianContains dairyContains glutenMake ahead

Servings still needed.

Ingredients

  • 16 oz small pasta, cooked and cooled
  • 1 cup diced dill pickles
  • ¼ cup red onion, diced
  • ¼ cup shredded cheddar cheese
  • 2 tbsp chopped fresh dill

Dressing

  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 1 tbsp pickle juice
  • 1 tsp garlic powder
  • Salt and pepper to taste

Method

  1. 1

    Stir well.

  2. 2

    Chill before serving.

From Bobbie's “Bobbie's Side Salads”.