From Bobbie's original dinner cards
A recipe keepsake from Bobbie's Kitchen
Loaded Baked Potato Salad
Cheddar, bacon and green onion — a baked potato in salad form.

Ingredients
- 2½ lb yellow potatoes
- ½ cup mayonnaise
- ½ cup sour cream
- 1½ tbsp white wine vinegar
- 1 tsp minced garlic
- 1 tsp salt
- ¼ tsp black pepper
- 1 cup sharp cheddar cheese
- ¼ cup green onions
- 12 oz bacon
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Method
- 1
Boil the potatoes until tender, then cool and cube them.
- 2
Whisk the mayonnaise, sour cream, vinegar, garlic, salt and pepper.
- 3
Fold everything together and top with bacon and green onion.
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From Bobbie's “The Best Cookout Side Dishes”. Written up by Bobbie's Kitchen · Updated 26 October 2026