Salted Caramel Shake
Caramel sauce and a pinch of salt to balance it.

2 tall glasses
VegetarianContains dairyNo bake
Bobbie to confirm her exact amounts and serving size.
Ingredients
- 3 cups vanilla ice cream
- ½ cup whole milk
- ⅓ cup caramel sauce
- ¼ tsp sea salt
- Whipped cream
Method
- 1
Blend everything until thick and smooth, adding a splash more milk if needed.
- 2
Pour into a tall glass and add the toppings.
From Bobbie's “Bobbie's Milkshakes”.