Bobbie's
Salads & Sides

Summer Pasta Salad

Rotini, fresh vegetables and a lemony Italian dressing.

Summer Pasta Salad, shown as a serving suggestion
Serving inspiration — Bobbie's own finished-dish photo will replace this when available.
VegetarianContains glutenMake ahead

Servings still needed.

Ingredients

  • 16 oz rotini pasta, cooked and cooled
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • ½ cup red onion, diced
  • ½ cup bell peppers, diced
  • ¼ cup shredded carrots

Dressing

  • ½ cup Italian dressing
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • Salt and pepper to taste

Method

  1. 1

    Toss everything together.

  2. 2

    Chill before serving.

From Bobbie's “Bobbie's Side Salads”.