Baking

Avalanche Cookies

White chocolate, marshmallows and crisp rice, with flaky salt on top.

Avalanche Cookies, shown as a serving suggestion
Serving inspiration — Bobbie's own finished-dish photo will replace this when available.
VegetarianContains dairyContains nutsNo bake

Bobbie's no-bake sheet lists ingredients only — the method, setting time and yield are still needed. Renamed the cereal to a generic description.

Ingredients

  • 3 cups white chocolate chips
  • ¾ cup crunchy peanut butter
  • 4 tbsp salted butter
  • 2¼ cups crisped rice cereal
  • 1¾ cups mini marshmallows
  • 3 tbsp caramel syrup
  • ¼ cup mini semi-sweet chocolate chips
  • 1½ tsp flaky sea salt

Method

The method for this one is coming soon. Bobbie's original sheet lists the ingredients only, so rather than guess the mixing steps, oven temperature and baking time, we're waiting for her to confirm them.

From Bobbie's “No Bake Cookies the Whole Family Will Love”.