Baking

Crumble Topping

Bobbie's coarse, buttery crumble to scatter over any muffin batter.

Crumble Topping, photographed by Bobbie
The original food picture from Bobbie's recipe card.
VegetarianContains dairyContains gluten

Ingredients

  • ½ cup all-purpose flour
  • ½ cup brown sugar
  • ¼ cup rolled oats (optional)
  • ¼ tsp cinnamon
  • ¼ cup cold butter, cut into small pieces

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Method

  1. 1

    In a bowl, whisk together the flour, brown sugar, oats (if using) and cinnamon.

  2. 2

    Add the cold butter and use a fork or your fingers to mix until the mixture resembles coarse crumbs.

  3. 3

    Sprinkle over muffin batter before baking.

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Crumble Topping is printed in More Family Favourites

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From Bobbie's “Bobbie's Muffin Recipes”. Written up by Bobbie's Kitchen · Updated 26 October 2026